This Norman-style cidre brut is fermented with French yeast and patiently aged for months in French oak. Lapinette offers a complex nose of both farm and barrel, with a refreshingly dry, mineral finish. Gluten-free. Vegan.
AVAILABLE FORMATS: Draft & 500ml bottles
FRENCH-STYLE FARMHOUSE CIDER.
This Norman-style blend of last season's high-acid Michigan apples is aged in French oak and refermented with wild yeast. We finish Percheron with fresh pressed apple juice for a touch of sweetness. Gluten-free. Vegan.
AVAILABLE FORMATS: Draft & 765ml bottles (500ml bottles coming Fall 2019)