We're big fans of cider, but we are also big fans of food. Next time you visit our farm in Fennville, be sure to bring a picnic basket and a blanket — we've made it easy to partake in one of life's greatest pleasures: sharing a meal outdoors.
Walk out of Cider House 1, and sidle up to one of our rustic picnic tables or spread a blanket in the soft grass. Our bottle shop stocks all of our bottled ciders including limited releases, and now also offers a wide selection of meats, cheeses, and other bites, curated by Culinary Director Missy Corey.
Our farm is located among acres of vibrant Western Michigan farmland and orchards, and provides a picturesque setting for sharing cider and food with friends and family. Our Agricultural Director Ryan Beck has been busy planting and building out comfortable and beautiful places to enjoy a glass of fresh cider, whether you're near the cider houses, walking through the farm grounds, or sneaking away into our new, serene shade garden.
So grab a group, and come see us soon. Bonus: We'll be open our regular hours of noon to 7pm on July 4, 2016, and we can't think of a better way to celebrate the U.S. of A.